Here are some vampire cocktails that you can serve during Halloween. They would make great drinks to serve during a Halloween party. But remember, these cocktails are for adults only!
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Halloween Vampire Cocktail #1 – Bloody Vampire
3 ounces Captain Morgan original spiced rum
3 ounces sweetened cherry flavored Kool-Aid
Pour the spiced rum and Kool-Aid into a cocktail shaker with 3 or 4 ice cubes. Shake well. Pour into a highball glass, including the ice. If you want, you can freeze some of the cherry Kool-Aid in your ice cube trays and use the cherry ice cubes so they won’t dilute the drink.
Halloween Vampire Cocktail #2 – Fancy Vampire
2 ounces Chambord raspberry liqueur
3 ounces cranberry juice
Splash of triple sec
Splash of amaretto almond liqueur
Frost the rim of a wine glass (a red wine glass would be perfect) with some sugar. Add a couple ice cubes to a cocktail shaker. Add the raspberry liqueur and the cranberry juice to the cocktail shaker and shake. Strain into the wine glass. Add a splash of triple sec and a splash of amaretto and stir. Drizzle a bit of grenadine on top and serve!
Halloween Vampire Cocktail #3 – Vampire’s Dream
2 ounces Bacardi rum
7 ounces cranberry juice
5 ounces pineapple juice
1 ounce grenadine syrup
Put some cracked ice in a cocktail shaker and add the Bacardi rum, the cranberry juice and the pineapple juice. Shake well. Pour into a highball glass, including the ice. Add more ice if necessary to bring the drink to the top. Drizzle some grenadine syrup on top.
Halloween Vampire Cocktail #4 – Vampire’s Kiss
2 ounces vodka
1/2 ounce dry gin
1/2 ounce dry vermouth
1 tablespoon 1800 Tequila
2 ounces tomato juice
1 pinch salt
Add a few ice cubes to a cocktail shaker. Add all the ingredients and shake well. Strain into an old fashioned glass over ice and serve.
Halloween Vampire Cocktail #5 – Vampire’s Revenge
3/4 ounce Absolut vodka
1/2 ounce Jose Cuervo gold tequila
3/4 ounce Jagermeister liqueur
1 ounce grenadine syrup
Splash of raspberry liqueur
Shake all ingredients (except the raspberry liqueur) in a cocktail shaker with 3 or 4 ice cubes and strain into a chilled martini glass. Add a splash of raspberry liqueur on the top. Garnish with a maraschino cherry.
Halloween Vampire Cocktail #6 – Vampire Juice
1 ounce coconut rum
1 ounce Blue Curacao liqueur
1 ounce Bacardi Limon rum
8 ounces orange juice
Pour coconut rum, curacao and bacardi into a shaker with 3 or 4 ice cubes. Shake well. Strain into a collins glass filled with ice. Fill to top with orange juice.
Halloween Vampire Cocktail #7 – Vampire Shots
1 ounce Chambord raspberry liqueur
1 ounce vodka
1 ounce cranberry juice
Add all ingredients to a cocktail shaker with ice. Shake well then pour into shot glasses.
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